tinned salted herring

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Roe — or hard roe is the fully ripe internal ovaries or egg masses of fish and certain marine animals, such as shrimp, scallop and sea urchins. As a seafood roe is used both as a cooked ingredient in many dishes and as a raw ingredient.Caviar is a name … Wikipedia
Ham — This article is about the cut of meat. For other uses, see Ham (disambiguation). Ham with cloves. Ham is a cut of mea … Wikipedia
Corned beef — Origin Alternative name(s) Salt beef, bully beef (if canned) Creator(s) Many cultures … Wikipedia
Cod — This article is about the fish. For other uses, see Cod (disambiguation). Gadus Gadus morhua, Atlantic cod Conservation status … Wikipedia
Offal — Some offal dishes, like pâté, are considered gourmet food. Offal can also be a cheaper type … Wikipedia

Словари и энциклопедии на Академике